Our classic Tandy fermented over Rosehip and Hibiscus Tea along with fresh lemon peels.
Style: Fruited Kettle Sour
ABV: 5.0%
IBU: 20
Size: 473mL tall can
Our classic Tandy fermented over Rosehip and Hibiscus Tea along with fresh lemon peels.
Style: Fruited Kettle Sour
ABV: 5.0%
IBU: 20
Size: 473mL tall can